CSC James Mitchell III
Galley Branch Chief
(310) 521-6151

The Galley Food Service Officer provides the following functions for the Base and tenant commands; operate and manage of a Dining Facility, support and training for local commands Food Service Specialists, provide annual inventory audits, cash audits and acceptance of SIK rations during temporary dining facility disestablishment.

Pricing & Hours of Operation

Hours: M-F 0630-0730 1100-1230

Grab n Go breakfast 0730 - 0830
Closed on Weekends and Federal Holidays

 

CG Standard Meal Rate    CG Full Meal Rate   
Breakfast $2.85 Breakfast $4.85
Lunch $5.70 Lunch $9.70

  

 

Standard Meal Rate Eligibility Full Meal Rate Eligibility
Active-Duty Uniformed Service Members Uniformed service retirees
Cadets in receipt of meal portion of per diem Military reserve component not on orders
Military reserve component on orders CG auxiliarists not on orders
CG Auxiliarists on orders State and local government employees
CG federal civilian employees Dependents of active duty E5 and above
Dependents of active duty E1-E4 Contractors
Organized non-profit youth groups

 

 

 

 

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